Current topics in food and nutrition - 1970 related to water, vegetable proteins, microbiological production of foods, connective tissue proceedings of a workshop held at the University of Iowa, June 15 to July 2, 1970
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Other Authors: | |
Resource Type: | Book |
Language: | English |
Published: |
Iowa City
Department of Home Economics, University of Iowa
c1970.
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Subjects: |
College of Home Economics (UP Diliman)
Accession # | Call # | Volume/Part# | Copy # | Collection | Circulation Type | Circulation Status |
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HE-4596 | TX 531 / S84 1970 | Regular Circulation | On-Shelf |