Quality control for the food industry

Quality control for the food industry

Visa alla versioner (6)
Bibliografiska uppgifter
Huvudupphovsman: Kramer, Amihud 1913-
Materialtyp: Bok
Språk:English
Publicerad: Westport, Conn. AVI Pub. c1970-
Upplaga:3rd ed.
Ämnen:
Food industry and trade > Quality control.