An annotated bibliography on microwaves their properties, production, and applications to food processing

An annotated bibliography on microwaves their properties, production, and applications to food processing

Λεπτομέρειες βιβλιογραφικής εγγραφής
Κύριος συγγραφέας: Goldblith, Samuel A.
Μορφή: Βιβλίο
Γλώσσα:English
Έκδοση: Cambridge, Mass. MIT Press c1973.
Θέματα:
Food industry and trade > Bibl.
Microwave heating > Bibl.