An annotated bibliography on microwaves their properties, production, and applications to food processing

An annotated bibliography on microwaves their properties, production, and applications to food processing

Bibliografiske detaljer
Hovedforfatter: Goldblith, Samuel A.
Format: Bog
Sprog:English
Udgivet: Cambridge, Mass. MIT Press c1973.
Fag:
Food industry and trade > Bibl.
Microwave heating > Bibl.