Food values of portions commonly used

Detalles Bibliográficos
Autor principal: Bowes, Anna De Planter
Otros Autores: Church, Charles Frederick 1902-
Resource Type: Libro
Lenguaje:English
Publicado: Philadelphia Lippincott c1970.
Edición:11th ed.
Materias:

College of Home Economics (UP Diliman)

Accession # Call # Volume/Part# Copy # Collection Circulation Type Circulation Status
HE-4177 TX 551 B72 1970 Regular Circulation On-Shelf