Pertes de masse des denrees alimentaires, au cours de la refrigeration, de la congelation, du stockage et du transport Weight losses in foodstuffs during chilling, freezing, storage and transport
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| 格式: | 图书 |
| 语言: | English |
| 出版: |
Paris
The Institute
[1970].
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| 丛编: | International Institute of Refrigeration. Bulletin. Annexe 1970
3 |
| 主题: |