APA(7版)引用形式

Christie, A. B., & Christie, M. C. (1971). Food hygiene and food hazards for all who handle food. Faber and Faber.

Chicagoスタイル(17版)引用形式

Christie, Andrew Barnett, , Mary Clare Christie. Food Hygiene and Food Hazards for All Who Handle Food. London: Faber and Faber, 1971.

MLA(9版)引用形式

Christie, Andrew Barnett, , Mary Clare Christie. Food Hygiene and Food Hazards for All Who Handle Food. Faber and Faber, 1971.

警告: この引用は必ずしも正確ではありません.