Citazione Stile APA (7a Edizione)

Van Arsdel, W. B. (1969). Quality and stability of frozen foods: Time-temperature tolerance and its significance. Wiley-Interscience.

Citazione stile Chigago Style (17a edizione)

Van Arsdel, Wallace B. Quality and Stability of Frozen Foods: Time-temperature Tolerance and Its Significance. New York: Wiley-Interscience, 1969.

Citatione MLA (9a ed.)

Van Arsdel, Wallace B. Quality and Stability of Frozen Foods: Time-temperature Tolerance and Its Significance. Wiley-Interscience, 1969.

Attenzione: Queste citazioni potrebbero non essere precise al 100%.