Evaluation of the world food literature results of an international survey

Evaluation of the world food literature results of an international survey

Библиографические подробности
Главный автор: Mann, E.J
Соавтор: Commonwealth Agricultural Bureaux
Формат: ‌
Язык:English
Опубликовано: Farnham Royal (Bucks) Commonwealth Agricultural Bureaux c1967.
Предметы:
Food > Period > Bibl.
Food industry and trade > Period > Bibl.