Elliot, R. P., & Michener, H. D. (1965). Factors affecting the growth of of psychrophilic micro-organisms in foods: A review. United States.
Chicago Style (17th ed.) CitationElliot, R. Paul, and H. David Michener. Factors Affecting the Growth of of Psychrophilic Micro-organisms in Foods: A Review. Washington, D.C: United States, 1965.
MLA (9th ed.) CitationElliot, R. Paul, and H. David Michener. Factors Affecting the Growth of of Psychrophilic Micro-organisms in Foods: A Review. United States, 1965.
Warning: These citations may not always be 100% accurate.