Culinary arts II specialized course in home technology for the fourth year

Culinary arts II specialized course in home technology for the fourth year

Bibliographic Details
Main Author: Dagoon, Jesse D.
Other Authors: Dagoon, Aida L., Dagoon, Jasmin Flora L.
Format: Book
Language:English
Published: Manila Rex Book Store c1997
Series:Technology in home economics series
Subjects:
Baking > Study and teaching (Secondary).
Cookery > Study and teaching (Secondary).
Food > Preservation.