Handbook of food and agricultre

QR Code

Handbook of food and agricultre

Détails bibliographiques
Auteur principal:	Blanck, Frederick Condrad 1881- ed
Format:	Livre
Langue:	English
Publié:	New York Reinhold c1955.
Sujets:	Agriculture. Food.

TUKLAS: UP Libraries' Resource Discovery Tool
Copyright © 2020-2021. The University Library, University of the Philippines Diliman