Japanese food management in World War II

Japanese food management in World War II

Bibliografiske detaljer
Hovedforfatter: Johnston, Bruce F. 1919-
Format: Bog
Sprog:English
Udgivet: Stanford, Calif. Stanford University Press [1953].
Serier:Food, agriculture and World War II.
Fag:
World War, 1939-1945 > Food question > Japan.