Loss of information due to subsampling and determination of optimum sampling rate in a completely randomized design with application in aquaculture experiments

Loss of information due to subsampling and determination of optimum sampling rate in a completely randomized design with application in aquaculture experiments

Chi tiết về thư mục
Tác giả chính: Ediza, Carolina J. 1951-
Định dạng: Sách
Ngôn ngữ:English
Những chủ đề:
Sampling (Statistics).
Aquaculture.