Processing and marketing of smoked fish Part II, Southern Tagalog

Processing and marketing of smoked fish Part II, Southern Tagalog

Dettagli Bibliografici
Autore principale: Guerrero, C. V.
Altri autori: Medina, P.M
Natura: Libro
Lingua:English
Pubblicazione: Quezon City Special Studies Division, Dept. of Agriculture 1976.
Serie:[Publications] Dept. of Agriculture, Special Studies Division 76-24
Soggetti:
Fish, Smoked.
Fish, Smoked > Marketing.