Coffman, C. W. Isolation and functional characterization of a protein isolate from mung bean flour.
Chicago Style (17th ed.) CitationCoffman, Charlotte Westerman. Isolation and Functional Characterization of a Protein Isolate from Mung Bean Flour.
MLA (9th ed.) CitationCoffman, Charlotte Westerman. Isolation and Functional Characterization of a Protein Isolate from Mung Bean Flour.
Warning: These citations may not always be 100% accurate.