Isolation and functional characterization of a protein isolate from mung bean flour
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| Resource Type: | Book |
| Language: | English |
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Main Library: University Archives Division (UP Diliman)
| Accession # | Call # | Volume/Part# | Copy # | Collection | Circulation Type | Circulation Status |
|---|---|---|---|---|---|---|
| FI-3523T | LG 995 1975 F62 C64 | Reference Book | On-Shelf |