Dyfyniad APA

Gapud, M. V. S. G. The effect of sucrose concentration, pH and incubation period on crude dextran synthesis using sugar cane molasses.

Dyfyniad Arddull Chicago

Gapud, Ma. Veneranda S. Gonzales. The Effect of Sucrose Concentration, PH and Incubation Period on Crude Dextran Synthesis Using Sugar Cane Molasses.

Dyfyniad MLA

Gapud, Ma. Veneranda S. Gonzales. The Effect of Sucrose Concentration, PH and Incubation Period on Crude Dextran Synthesis Using Sugar Cane Molasses.

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