Food subsidies in developing countries costs, benefits, and policy options

Food subsidies in developing countries costs, benefits, and policy options

Opis bibliograficzny
Korporacja: International Food Policy Research Institute
Kolejni autorzy: Pinstrup-Andersen, Per
Format: Książka
Język:English
Wydane: Baltimore Published for the International Food Policy Research Institute [by] the Johns Hopkins University Press c1988.
Hasła przedmiotowe:
Agricultural subsidies > Developing countries.
Food relief > Developing countries.