APA (7th ed.) Citation

International Food Policy Research Institute & Pinstrup-Andersen, P. (1988). Food subsidies in developing countries: Costs, benefits, and policy options. Published for the International Food Policy Research Institute [by] the Johns Hopkins University Press.

Chicago Style (17th ed.) Citation

International Food Policy Research Institute and Per Pinstrup-Andersen. Food Subsidies in Developing Countries: Costs, Benefits, and Policy Options. Baltimore: Published for the International Food Policy Research Institute [by] the Johns Hopkins University Press, 1988.

MLA (9th ed.) Citation

International Food Policy Research Institute and Per Pinstrup-Andersen. Food Subsidies in Developing Countries: Costs, Benefits, and Policy Options. Published for the International Food Policy Research Institute [by] the Johns Hopkins University Press, 1988.