The lessons of wage and price controls, the food sector

The lessons of wage and price controls, the food sector

Bibliographic Details
Other Authors: Dunlop, John Thomas 1914-, Fedor, Kenneth J.
Format: Book
Language:English
Published: Boston Division of Research, Graduate School of Business Administration, Harvard University Press 1977.
Subjects:
Food prices > United States.
Agricultural prices > United States.
Wage-price policy > United States.