Rotstein, E., Singh, R. P., & Valentas, K. J. (1997). Handbook of food engineering practice. CRC Press.
Chicago Style (17th ed.) CitationRotstein, Enrique, R. Paul Singh, and Kenneth J. Valentas. Handbook of Food Engineering Practice. Boca Raton, Fla: CRC Press, 1997.
MLA (9th ed.) CitationRotstein, Enrique, et al. Handbook of Food Engineering Practice. CRC Press, 1997.
Warning: These citations may not always be 100% accurate.