Restaurant manager's pocket handbook 25 keys to profitable success : purchasing and inventory

Restaurant manager's pocket handbook 25 keys to profitable success : purchasing and inventory

Xehetasun bibliografikoak
Egile nagusia: Pavesic, David V.
Formatua: Liburua
Hizkuntza:English
Argitaratua: New York Lebhar-Friedman Books c1999.
Gaiak:
Food service purchasing.
Food service > Inventory control.