Restaurant manager's pocket handbook 25 keys to profitable success : purchasing and inventory

Restaurant manager's pocket handbook 25 keys to profitable success : purchasing and inventory

Dades bibliogràfiques
Autor principal: Pavesic, David V.
Format: Llibre
Idioma:English
Publicat: New York Lebhar-Friedman Books c1999.
Matèries:
Food service purchasing.
Food service > Inventory control.