The structure of food manufacturing; a report.

The structure of food manufacturing; a report.

Bibliographic Details
Corporate Authors: U. S. Federal Trade Commission, U.S. National Commission on Food Marketing
Format: Book
Language:English
Published: Washington U. S. Govt. Print. Off. 1966
Series:National Commission on Food Marketing. Technical study no. 8
Subjects:
Food industry and trade > United States.