Dining by design interior design's handbook of dining and restaurant facilities

Detalles Bibliográficos
Autor principal:	Cohen, Edie Lee 1950-
Otros Autores:	Emery, Sherman R.
Formato:	Libro
Lenguaje:	inglés
Publicado:	New York Interior Design Books [1984].
Materias:	Restaurants > Decoration > United States. Interior decoration > History > 20th century. > United States.