The management of maintenance and engineering systems in the hospitality industry

The management of maintenance and engineering systems in the hospitality industry

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Opis bibliograficzny
1. autor: Borsenik, Frank D.
Kolejni autorzy: Stutts, Alan T.
Format: Książka
Język:English
Wydane: New York Wiley c1992.
Wydanie:3rd ed.
Hasła przedmiotowe:
Hotels, taverns, etc. > Maintenance and repair.
Motels > Maintence and repair.
Restaurants, lunch rooms, etc. > Maintence and repair.