American charcuterie recipes from Pig-by-the-Tail

American charcuterie recipes from Pig-by-the-Tail

ग्रंथसूची विवरण
मुख्य लेखक: Wise, Victoria
स्वरूप: पुस्तक
भाषा:English
प्रकाशित: New York Viking 1986.
विषय:
Cookery, International.
Cookery (Meat)
Cookery > California > Berkeley.
Pig-by-the-tail (Delicatessen : Berkeley, California)