Palan, E. R., & Stadler, J. A. (1986). Preparing for the foodservice industry: An introductory approach. AVI Pub.
Chicago Style (17th ed.) CitationPalan, Earl R., and Judith A. Stadler. Preparing for the Foodservice Industry: An Introductory Approach. Westport, Conn: AVI Pub, 1986.
MLA (9th ed.) CitationPalan, Earl R., and Judith A. Stadler. Preparing for the Foodservice Industry: An Introductory Approach. AVI Pub, 1986.
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