The new Larousse gastronomique the enyclopedia of food, wine and cookery

The new Larousse gastronomique the enyclopedia of food, wine and cookery

Manylion Llyfryddiaeth
Prif Awdur: Montagne, Prosper
Awduron Eraill: Turgeon, Charlotte Snyder 1912-
Fformat: Llyfr
Iaith:English
Cyhoeddwyd: New York Crown Publishers c1977.
Pynciau:
Cookery > French. > Dictionaries.
Food > French. > Dictionaries.
Cookery > French.