Foodservice vocabulary. [Editors] Donald D. Todd [and] Joanne M. O'Haver.

书目详细资料
企业作者:	Ser-VoTel Institute
格式:	图书
语言:	English
出版:	Boston Cahners Books c1975.
丛编:	Its Foodservice career education series, FS03
主题:	Food service > Terminology.