Foodservice vocabulary. [Editors] Donald D. Todd [and] Joanne M. O'Haver.

Foodservice vocabulary. [Editors] Donald D. Todd [and] Joanne M. O'Haver.

書誌詳細
団体著者: Ser-VoTel Institute
フォーマット: 図書
言語:English
出版事項: Boston Cahners Books c1975.
シリーズ:Its Foodservice career education series, FS03
主題:
Food service > Terminology.