Citace podle APA (7th ed.)

De Jesus, P. (1965). Rice: Its nutritive values and culinary uses (with 120 tested recipes) (3d ed.). Manlapaz Pub.

Citace podle Chicago (17th ed.)

De Jesus, Pascuala. Rice: Its Nutritive Values and Culinary Uses (with 120 Tested Recipes). 3d ed. Quezon City: Manlapaz Pub, 1965.

Citace podle MLA (9th ed.)

De Jesus, Pascuala. Rice: Its Nutritive Values and Culinary Uses (with 120 Tested Recipes). 3d ed. Manlapaz Pub, 1965.

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