Formula optimization of a peanut-rice drink with medium-chain triglycerides using D-Optimal Mixture design and characterization as a functional beverage

Formula optimization of a peanut-rice drink with medium-chain triglycerides using D-Optimal Mixture design and characterization as a functional beverage

Detalhes bibliográficos
Autor principal: Hsieh, Kimberly Ong (Author)
Outros Autores: Dumelod, Benelyn (adviser.)
Formato: Thesis
Idioma:English
Assuntos:
Beverages.
Food > Sensory evaluation.
Peanuts.
Obesity > Diet therapy.
Rice.
Medium-chain triglycerides.
Acesso em linha:Available for University of the Philippines Diliman via Digital Archives. Click here to access.