Assessment of consumer knowledge, attitude, perception, and willingness to purchase upcycled foods in Metro Manila

Assessment of consumer knowledge, attitude, perception, and willingness to purchase upcycled foods in Metro Manila

As food waste continues to increase, upcycled foods are being explored as a sustainable solution. The study aimed to assess Filipino consumers’ knowledge, attitude, perception, and willingness to purchase upcycled foods. A structured questionnaire was developed and administered through QualtricsTM t...

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Détails bibliographiques
Auteur principal: Castulo, Angelica Nicole M. (Auteur)
Autres auteurs: Basinang, Airisse Rae P. (adviser.)
Format: Thèse
Langue:English
Sujets:
Food processing by-products industry.
Food consumption.
Consumer > Attitudes.
Upcycled food.
Consumer knowledge.
Accès en ligne:Available for University of the Philippines Diliman via Digital Archives. Click here to access