Isolation and identification of an antibacterial compound in sea grapes (Caulerpa chemnitzia (Esper) J.V. Lamouroux)

Isolation and identification of an antibacterial compound in sea grapes (Caulerpa chemnitzia (Esper) J.V. Lamouroux)

Antibiotics kill or inhibit bacterial growth that causes infectious diseases, drastically changing modern medicine. Unfortunately, the increasing trend in bacterial drug resistance and the decreasing trend in the discovery of antibiotics prompt researchers to find alternative sources of novel second...

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Detalhes bibliográficos
Autor principal: Jota, Joseph P. (Autor)
Outros Autores: Latona, Charmelie G. (author .), Toralba, Joanna V. (adviser.), Veronica Julia G. (author .)
Formato: Tese
Idioma:English
Assuntos:
Bioactive compounds > Isolation and identification > Seaweeds.
Caulerpa chemnitzia > Phytochemistry > Antibacterial activity.
Marine algae > Antibacterial agents > Natural product drug discovery.
Antibacterial activity.
Caulerpa chemnitzia.
Caulerpa.
Contact Bioautography.
TLC.