Risk profile of paralytic shellfish toxin (PST) in the consumption of mussels (Perna viridis) and oysters (Magallana bilineata) by the Filipino population

Paralytic shellfish toxin (PST) is a potent marine neurotoxin produced by dinoflagellates, accumulated in shellfish, and responsible for paralytic shellfish poisoning (PSP). This study conducted food safety risk profiling of PST in mussels and oyster consumed by the Filipino population through [1] d...

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Detalhes bibliográficos

Autor principal:	Abay, Beatriz Florence S. (Autor)
Outros Autores:	Rustia, Abgail S. (adviser.)
Formato:	Tese
Idioma:	English
Assuntos:	Poisonous shellfish. Food > Composition. Saxitoxin. Paralytic shellfish poisoning > Philippines. Food > Safety measures. Dietary exposure. Mussel (Perna viridis). Oyster (Magallana bilineata).
Acesso em linha:	Available for University of the Philippines Diliman via Digital Archives. Click here to access.