Smith, P. G. (2011). Introduction to food process engineering (Second Edition.). Springer.
Cita Chicago (17th ed.)Smith, P. G. Introduction to Food Process Engineering. Second Edition. New York: Springer, 2011.
Cita MLA (9th ed.)Smith, P. G. Introduction to Food Process Engineering. Second Edition. Springer, 2011.
Atenció: Aquestes cites poden no estar 100% correctes.