Crops and environmental change an introduction to effects of global warming, increasing atmospheric CO? and O? concentrations, and soil salinization on crop physiology and yield

Bibliografske podrobnosti
Glavni avtor: Pritchard, Seth G.
Drugi avtorji: thor, Jeffrey S.
Format: Knjiga
Jezik:English
Izdano: w York Food Products Press c2005.
Teme:
Online dostop:http://www.loc.gov/catdir/toc/ecip0420/2004016359.html
http://www.e-streams.com/es0902/es0902_4353.html