Crops and environmental change an introduction to effects of global warming, increasing atmospheric CO? and O? concentrations, and soil salinization on crop physiology and yield
| Auteur principal: | |
|---|---|
| Autres auteurs: | |
| Format: | Livre |
| Langue: | English |
| Publié: |
w York
Food Products Press
c2005.
|
| Sujets: | |
| Accès en ligne: | http://www.loc.gov/catdir/toc/ecip0420/2004016359.html http://www.e-streams.com/es0902/es0902_4353.html |