Pritchard, S. G., & thor, J. S. (2005). Crops and environmental change: An introduction to effects of global warming, increasing atmospheric CO? and O? concentrations, and soil salinization on crop physiology and yield. Food Products Press.
Chicago Style (17. basım) AtıfPritchard, Seth G., ve Jeffrey S. thor. Crops and Environmental Change: An Introduction to Effects of Global Warming, Increasing Atmospheric CO? and O? Concentrations, and Soil Salinization on Crop Physiology and Yield. w York: Food Products Press, 2005.
MLA (9th ed.) AtıfPritchard, Seth G., ve Jeffrey S. thor. Crops and Environmental Change: An Introduction to Effects of Global Warming, Increasing Atmospheric CO? and O? Concentrations, and Soil Salinization on Crop Physiology and Yield. Food Products Press, 2005.