Characterization of hydrolytic activity of raw starch-digesting amylase (RSDA) from Saccharomycopsis bubodii 2066 on sago (Metroxylon sagu Rottb.) starch
A raw starch digesting amylase (RSDA) was purified from Saccharomycopsis bubodii 2066 which was isolated from Philippine Bubod starter. The free enzyme (dialysate) had a specific activity of 3.91U mg-1. It was immobilized by encapsulation with calcium alginate. Specific activity of the immobilize...
| Autor principal: | |
|---|---|
| Formato: | Tese |
| Idioma: | English |
| Publicado em: |
2011
|
| Assuntos: |