APA (7th ed.) Citation

Clark, S., Clark, S., & Bodyfelt, F. W. (2009). The sensory evaluation of dairy products (2nd ed.). Springer.

Chicago Style (17th ed.) Citation

Clark, Stephanie, Stephanie Clark, and F. W. Bodyfelt. The Sensory Evaluation of Dairy Products. 2nd ed. New York, NY: Springer, 2009.

MLA (9th ed.) Citation

Clark, Stephanie, et al. The Sensory Evaluation of Dairy Products. 2nd ed. Springer, 2009.