Effect of alginate-calcium combined with natural antioxidants on quality of flying fish (Cheilopogon intermedius) fillets during refrigerated storage.

Effect of alginate-calcium combined with natural antioxidants on quality of flying fish (Cheilopogon intermedius) fillets during refrigerated storage.

Detalles Bibliográficos
Autor Principal: Simora, Rhoda Mae C.
Outros autores: Monaya, Karmelie Jane M., Babaran, Ricardo P.
Formato: Artigo
Idioma:English
Subjects:
Alginate-calcium coating.
Flying fish.
Cheilopogon intermedius.