Effect of alginate-calcium combined with natural antioxidants on quality of flying fish (Cheilopogon intermedius) fillets during refrigerated storage.

Effect of alginate-calcium combined with natural antioxidants on quality of flying fish (Cheilopogon intermedius) fillets during refrigerated storage.

書誌詳細
第一著者: Simora, Rhoda Mae C.
その他の著者: Monaya, Karmelie Jane M., Babaran, Ricardo P.
フォーマット: 論文
言語:English
主題:
Alginate-calcium coating.
Flying fish.
Cheilopogon intermedius.