Effect of indigenous processing on the nutrient and anti nutrient content of corn (Zea mays L.).

Effect of indigenous processing on the nutrient and anti nutrient content of corn (Zea mays L.).

Bibliografiske detaljer
Hovedforfatter: Fronteras, Jennifer P.
Andre forfattere: Malida, Pretty Lou S., Lumakin, Charles Luke U., Villame, Rovi Gem E., Alveola IV, Pedro A., Alpos, Marbie A., Lorilla, Aaron P.
Format: Article
Sprog:English
Fag:
Antinutrients.
Indigenous processing.
Corn.
Zea mays L.