Application of acidified sodium chlorite prewashing treatment to improve the food hygiene of lightly fermented vegetables.

Sonraí bibleagrafaíochta
Príomhchruthaitheoir:	Inatsu, Yasuhiro
Rannpháirtithe:	Bari, Md. Latiful, Kawamoto, Shinichi
Formáid:	Alt
Teanga:	Béarla
Ábhair:	Fermentation. Chinese cabbage.