Cita APA (7th ed.)

Saito, M., Kudo, H., Mandarino, J. M. G., & Benassi, V. d. T. Effects of variety and cultivating region on the colour of soy milk and other soybean processing foods in Brazil.

Cita Chicago (17th ed.)

Saito, Masayoshi, Hiroshi Kudo, Jose Marcos G. Mandarino, i Vera de Toledo Benassi. Effects of Variety and Cultivating Region on the Colour of Soy Milk and Other Soybean Processing Foods in Brazil.

Cita MLA (9th ed.)

Saito, Masayoshi, et al. Effects of Variety and Cultivating Region on the Colour of Soy Milk and Other Soybean Processing Foods in Brazil.