Study of the formation of trans fatty acids in model oils (triacylglycerol) and edible oils during in the heating process.

Study of the formation of trans fatty acids in model oils (triacylglycerol) and edible oils during in the heating process.

Chi tiết về thư mục
Tác giả chính: Tsuzuki, Wakako
Định dạng: Bài viết
Ngôn ngữ:English
Những chủ đề:
Trans fatty acids.