Antioxidative and angiotensin I-converting enzyme inhibitory activities of sufi (fermented tofu) extracts.

Antioxidative and angiotensin I-converting enzyme inhibitory activities of sufi (fermented tofu) extracts.

Detalles Bibliográficos
Autor Principal: Lijun, Wang
Outros autores: Saito, Masayoshi, Tatsumi, Eizo, Lite, Li
Formato: Artigo
Idioma:English
Subjects:
Antioxidation.
Tofuyu.