WEFTA interlaboratory comparison on salt determination in fishery products.

Bibliographic Details
Main Author:	Karl, Horst
Other Authors:	Akesson, Goran, Etienne, Monique, Huidobro, Almudene, Luten, Joop, Mendes, Rogerio, Tejada, Magarita, Oehlenschlager, Jorg
Format:	Article
Language:	English
Subjects:	Fishery products.